Although sashimi is on the menu unless you’re craving it, it’s best to steer clear of this dish while dining at a Chinese Kitchen. Instead, guests should be sure to try the delicious hot pots (for which they’re known!)
Guests can opt to mix and match with their hot pots and select from a large variety of broths. Delicacies like Shark Fin and Rib-eye are worth a try here.
The amazing Crab Feast is another must-try dish (2800 MOP, $350 USD) and feeds at least four people, with its hot pot, sashimi, tempura, fried rice, and of course, crab legs.
The restaurant is open from 18:00 to 03:30.