Overview
Located in Taipa, on the popular pedestrian street Rua do Cunha Gelatine Mok Yi Kei is a dessert shop that has been around for over eight decades.
The dessert shop makes delicious handmade Malaysian Durian ice-cream, which has earned it a mention among the Michelin guide’s Best Street Food (2017).
Must-try desserts here include the Coconut Jelly, the D24 Durian ice-cream, and the Sawdust Pudding.
Contact Details
| 9A Rua da Cunha, Vila de Taipa, Macau | |
| (853) 6669 5194 | |
|
11:00 - 21:00 |
